Camembert Val de Saône 240 g, SOFT CHEESE WITH WHITE RIND
|
Soft cheese White rind |
Shape Round |
Net weight 240 g |
Ingredients
Pasteurized cow’s milk and pasteurized cream (origin France), Salt, Microbial coagulant, Lactic ferments and ripening cultures, Firming agent: calcium chloride.
Boite Allergenes
Milk and milk-based products (including lactose and milk protein)
Nb de pièces 1800 pièces/
Nb de colis 150 colis/
Nb de colis 150 colis/
| ENERGY |
335,83 kcal |
|
FAT of which satured |
27,97 g 25 g |
|
Glucides CARBOHYDRATE |
1,8 g 0,5 g |
|
PROTEIN SALT |
19,81 g 1,372 g |